Go fish
Japan and China agree about something for once. Last week in Tokyo the two countries – joined by South Korea, Taiwan, Canada and Russia, as well as the US as an observer – convened at the second-ever North Pacific Fisheries Commission, an organisation formed last year to safeguard sustainable fishing practices and protect the ecosystem. This year’s meeting somewhat surprisingly ended in a pact: China would cap the number of its boats fishing for mackerel in the North Pacific Ocean. It was a compromise after Japan proposed more drastic steps to limit China’s mackerel catch, which had increased fivefold to 134,846 tonnes in 2015 from the previous year. Tokyo worries that a rising number of Chinese boats might deplete fishing stocks, a concern that Japan knows about firsthand: its own overfishing contributed to the drop in mackerel from three million tonnes in the 1970s to 150,000 in the early 2000s. Thanks to catch restrictions these have since partially recovered.