Edits

01 of 08Nobu Matsuhisa at his Miami Beach restaurant

02 of 08Entrance to restuarant at Eden Roc Hotel

03 of 08Yellowtail tuna sashimi and jalapeños

04 of 08Shaved ice with condensed milk and yuzu sorbet

05 of 08Dinner service is prepared

06 of 08The finished article

07 of 08Chef preparing a dish at the sushi bar

08 of 08Black cod with miso