22 results for bill granger
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Radio
Meet the Writers - Bill Granger
25 October 2020
Bill Granger is credited with inventing avocado toast. He is an Australian restaurateur and food writer, loved by family cooks and sophisticated foodies alike. His sunny, relaxed approach is an essential to his enduring…
Article
Host with the most
Radio
The Big Interview - The chefs
29 April 2018
Ahead of the publication of Monocle’s inaugural ‘Drinking & Dining Directory’, we hear from some of the great chefs and restaurateurs who have featured on past episodes of ‘The Big Interview’. Join Tom Edwards for a tasty…
Monocle Minute
Spreading good cheer
Radio
The Curator - Highlights from Monocle 24
14 May 2016
As we round up all the best bits from the past seven days on Monocle 24, we ask if Eurovision can find fans in the US, talk film in Tunisia and explore brutalism in Melbourne. All that plus chef Bill Granger.
Radio
The Big Interview - Bill Granger
8 May 2016
Bill Granger, the Australian chef, businessman and restaurateur, sits down with Monocle 24’s Tom Edwards to discuss food's vital role in many parts of our lives: entertaining friends, travelling the world and simply surv…
Monocle Minute
The Monocle Quality of Life Conference
Article
Taste makers
Radio
The Menu - Gelato and cat-cafés
12 September 2014
We visit the gelato world championship in Rimini, hear of a cat-café feud in Montréal and meet two top chefs: Australian Bill Granger and London's Ollie Dabbous.
Article
Food
Radio
The Menu - The rise of organic wine
3 February 2012
Lisbon’s kiosk café culture, Nicolas Joly discusses organic wine’s rise in Europe and Australian chef Bill Granger recommends a restaurant soundtrack.
Radio
Monocle on Design - Bringing food and design together
31 January 2012
Design and food: chefs Bill Granger and Kamal Mouzawak talk us through their favourite tools and we visit London “jelly mongers” Bompas and Parr.
Radio
The Monocle Weekly, episode 134
29 January 2012
Yanni Papoutsis on London street food, Jason Solomons on how countries spin their Oscar nominations and chef Bill Granger shares his favourite remembered brand.