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The Menu - Endo Kazutoshi, Camparino in Galleria and Georg Oelschlägel
19 April 2024
This week we sit down with Japanese chef Endo Kazutoshi to discover why good sushi is all about mentality. Plus: we head to Camparino in Galleria in Milan just in time for ‘aperitivi’ and we meet Georg Oelschlägel, owner…