Swedish hospitality in the Balearics, a new outpost in New York’s Tribeca and a florist encouraging Athenians to stop and smell the roses – our rundown of the shops and hotels on our itinerary.
Les Nouvelles Tables du Gourmet is a fresh culinary experience for Paris – an entire floor of the Galeries Lafayette dedicated to chefs rising through their field, with a focus on delicious street food. Mall dining is…
As creative director of Hermès shoes, Pierre Hardy oversees a major part of the luxury brand’s €6bn-a-year empire. And while the footwear superstar is comfortable with the trainer’s market dominance, he’ll never step away…
We’ve been fine-tuning the espresso machines, testing the pastries and polishing the counters. We’re now ready to open the doors to our first London café.
On Monocle’s world tour this month are a Long Island hotel that takes you back to those summer camp days, cocktails and kebabs from Israel’s finest chef and coffee couture in London.
The great patissiers have met their match in Sadaharu Aoki. With three shops in Paris and three in Tokyo, he puts a Japanese twist on classic French pastries. His commitment to craft, design and the best of two cultures,…