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The Stack - ‘Noma in Kyoto’, ‘Freude.Forever’ and ‘Roam’
2 December 2023
This week on The Stack we speak with celebrated chef René Redzepi about his restaurant’s first magazine, ‘Noma in Kyoto’. Plus: we feature the beautiful BMW title, ‘Freude.Forever’, and ‘Roam’, a magazine celebrating modern…
Radio
The Menu - Kyoto's oldest tofu
25 April 2014
We meet chef and author Michael Gibney whose book ‘Sous Chef’ reveals what really happens in restaurant kitchens. We also visit one of the oldest tofu makers in Kyoto and find out what is new and noteworthy in Armenian…